Contemporary Occupations

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When cleansing our company’s floor, I asked Katie, a female coworker in her twenty-something, about whether she would take university entrance exam again if possible. ‘No’ She answered, fretted.

We work in a second language teaching company where she worked as a sale consultant; I a lecture; both of us were insecurely hired because private company doesn’t guarantee stability.

‘No vacancy for job candidate over thirty’ the company’s hiring ad reads. There were so many demands for second language education that in this company and this sparsely populated city, three of us the lectures cannot satisfy the mounting demands so that hiring new teachers is urgently needed.

A interviewee returned from Bulgaria told me she graduated from university with a vocational degree in Business English and married an Italian husband. Slightly sunburnt, long-haired, whose husband silent siting beside her, she said the thing she considered most successful is that when in Bulgaria, foreign to almost everything surrounding her and being on herself alone, she managed to learn Bulgarian as best as she could under Eastern Europe’s chilling winter condition. And with her husband, she also learned some Italian.

After saying goodbye to her, being asked about opinion on whether to hire her, I said her experiences were amazing and said it would be okay to hire her given her willingness to work long-termly.

‘She seemed too old to teach.’ The administrator, a man in his thirties, said to me. Suddenly, I was almost impressed by his remark but everyone sitting around me in the office said nothing. What if we are in thirties? Will there be an opportunity for us? After seeing the administrator leave, uttering those words, I found myself trembling and feeling sympathetic for the interviewee. ‘Private companies have zero interest in protecting workers’ interests; they are no charities.’ One coworker said.

No one had suggested that private companies to be charitable. Rather than turning a presumably suitable candidate away, it’s reasonable to give opportunities to applicants a bit fairly. But at that time, demanding for a fairer hiring seemed a way going too far for them, the administrators.

It may sound true that I had no sympathy for the administrator when he said to us in the office that ‘oh why is it so hard to hire a fit teacher.’ No one uttered a word to him because it was so obvious to know what the word ‘fit’ truly meant in his very mentality that no one bothered intervening. If an applicant is not slimy, wearing proper makeup, dressing sophisticatedly, he may well define such a person as unfit. Once more, one knows that a word is defined by the definers not the defined.

We compromise, bent our souls in order to live. But what we have got in return? Recognition, respect or fortune? Not a thing. One tried hard not to be treated harshly but ended up wounded everywhere inside.

I asked Katie why not go to university again to study a major in which she really interested. Apparently quivered, she said that those high school years were so painfully passed that she has no courage to go back to where she suffered again. ‘My mom was very critical toward me which caused me to have a really low self-esteem and eager for recognition, I do not think I can manage to go back to study again.’ She answered.

It’s true one being criticized often may have a really damaging self-image which can cause self-destructive behaviors. Her upbringing has apparently made her become what she is now but by searching for her salvation, she find consolation in dating.

She casually mentioned that she want to beautify herself to improve her confidence lest she be looked down on by others.

Coworker Roce, a female in her late twenties, was busy in matching ups. She often talk about how difficult to find a proper marriage ‘candidate’ who would be ready in everything including houses, cars, and all you can imagine later in life. She very often uses business words to talk about marriage, such as wealthy, job positions, social status, and money etc. She said a ‘candidate’ was poorer than her family so that she was deciding whether to resume matching-up with that one. ‘You surely are not doing matching up with money, are you?’ Another female coworker shouted out, obviously disgusted.

This office was like a cave’s cave. If human world was like a cave lightened by bonfires and everything happened within was like a shadow, maybe what happened in this office is a kindle of the bonfire flickering at this dark corner of the cave.

Being marginalized, poor or disadvantaged is a thing, losing one’s ability to see the world clearly is another.

In a world full of ill-willed forces, knowing where he or she is going about is a thing that is much mattered than ever.

Healing and Recovery in a Community Hit by the Pandemic

After social-distancing measures lifted, cities in Hubei province aim to reopen local businesses. But could the economy of Hubei, which is heavily relying on private sector’s growth to create jobs, be restarting smoothly? In Tome Loulin’s observation in Qianjiang, a small city in Hubei province, there are some silver-linings in a pandemic-ravaged city aiming to reopen its economy.

It has lightly rained hours ago in Qianjiang, a small city in the central China province of Hubei, but now the rain has stopped and the sky darkened with evening breezes flowing through sidewalks. With such an opaque and humid weather condition, streets in the city have been half filled by cars.

Businesses that reopened have mostly been eateries, fruit shops and groceries. Just half past seven, an eatery mainly serving Zhájiàngmiàn and Hot peanut-jammed noodle, or Règānmiàn, which first originated from the city of Wuhan, had just closed its daily service; the owner of the shop, a short-haired young man wearing a purple apron shut the door off; his face seemed emotionless. In ‘the Crayfish Street of Qianjiang’—a nearby road sign suggested—a local attraction known for its sophisticated crayfish cuisine, diners used to be waiting before the entrances of certain local eateries serving crayfish on the street for their turns to dine inside, not this time, owing to the stringent travel restrictions to prevent a second wave of the outbreak. There was only a smattering of customers eating inside eateries which remained all but deserted, bustling no more.

China’s economy has shrunk 6.8 per cent in the first three months of the year compared with a year ago for the first time since 1976, according to the New York Times. “Many people were only buying necessities these days” an interviewee in Beijing said to the Times in the same report. The recessive atmosphere could be obviously felt among pedestrians on the streets who pass roads by without any emotion; only car-horns and ambulance sirens could be heard. The city turned quiet.

“Damned, I forgot to take my mask.” A stroller passing me by and turning back to his store to pick his mask mouthed that loudly to himself. People seemed much restrained emotionally since only their eyes could be seen while walking on the streets.

There were signs of returning to normal. A patron sitting before a dining table in a restaurant, Shāxiànxiaochī, eats his helping while looking on his mobile phone concentratedly; the chef, also the owner of the restaurant, a lady seemingly in her late fifties, with her face mask sliding down to her jaw and hanging on her ears, was wiping her hands clean with a dishcloth. The restaurant brightly lit seemed clean and cozy. Anyhow, people got to eat and they may find their consolation from food, especially at such a cold spring night that nothing could be much wormer than eating a noodle with localized flavor.

A hospital where triage doctors wear hazardous material suit sitting inside on the Crayfish street in the city of Qianjiang. by Tome Loulin

As the pandemic interrupted global supply chain, some local businesses aiming overseas markets in Hubei struggled to resume production. A manager of a lotus root plant in Jianglin, a county in Hubei province, said that his company has not shipped its lotus root products to the customers in the US for nearly a week due to an ongoing ban put by the US, Canada and other countries on such products, adding that this year is the most difficult one since the founding of his plant in 2015, according to China Daily

Mr. Xiao, owner of a barbershop in Wuhan said his shop has only served 4 patrons for hair styling from April 8th till now and felt pressured under expenditure on rent but relieved since the landowner of his shop exempted his rent for one month. Though customers were drastically reduced, Xiao feels optimistic about future improvement on profit of his barber shop, according to Hubei Daily.

In a hospital on the Crayfish street, a triage nurse still wore a hazmat suit sitting behind the reception desk; only emergency room was opened for patients. On the opposite of the hospital was a local restaurant, known for its sought-after crayfish dish, and whose signs shone vividly at the night of Qianjiang presented a rare prosperous vision of economic recovery in the future at this currently deserted street.

In a newly opened snack shop near the ‘Crayfish Street’ months ago, the cashier inside sat on a chair, motionless, concentrated on his mobile phone and whose shop lit darkly instead.


References:

1China’s economy shrinks, ending a nearly half-century of growth by Keith Bradsher.—The New York Times, April 16, 2020.

2Falling demands overseas hit lotus root industry in Hubei—China Daily, April, 20, 2020

3Barber customer traffic 30 percent recovered.—Hubei Daily